Sensory Evaluation: A Practical Handbook Sarah Kemp

ISBN: 9781444322637

Published: November 16th 2009

ebook

208 pages


Description

Sensory Evaluation: A Practical Handbook  by  Sarah Kemp

Sensory Evaluation: A Practical Handbook by Sarah Kemp
November 16th 2009 | ebook | PDF, EPUB, FB2, DjVu, AUDIO, mp3, ZIP | 208 pages | ISBN: 9781444322637 | 10.70 Mb

This book is a practical guide to sensory evaluation methods and techniques in the food, cosmetic and household product industries. It explains the suitability of different testing methods for different situations and offers step-by-step instructionsMoreThis book is a practical guide to sensory evaluation methods and techniques in the food, cosmetic and household product industries. It explains the suitability of different testing methods for different situations and offers step-by-step instructions on how to perform the various types of tests.

Covering a broad range of food and non-food product applications, the book is designed to be used as a practical reference in the testing environment- a training manual for new recruits into sensory science, and a course book for students undertaking industrial training or academic study.



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